Let cool slightly. ; With 30% less fat per serving (compared with the leading caramel popcorn), this is a sweet snack you can feel good about indulging on at work, after school or when the midnight munchies strike. Thank you Elise! Let’s talk about this Vegan Caramel Popcorn Recipe and how you can easily make this at home! Set aside. 3. Add remaining ingredients to a small saucepan and bring to a boil on medium heat, stirring constantly. ). The perfect assortment of popcorn flavors for every snack occasion: Sea Salt, Truffle and Vegan Caramel. Making caramel popcorn balls. Oct 20, 2019 - These popcorn balls are ready in 10 minutes and will satisfy the sweet, salty, and spice lovers in your family. Filed Under: Vegan Cookies, Vegan Sweets Tagged With: caramel, popcorn, vegan. In a small bowl, combine the almond butter (or coconut butter, soften in a warm water bath or over heat of preheated oven, if needed), maple syrup, and cinnamon/vanilla, if using. This Vegan Caramel Popcorn is the easiest thing to make, and super delicious! . The mixture will get light in color and foamy. Oct 29, 2015 - I’ve never made popcorn balls, but since it’s Halloween, I decided to give it a try. And here are the other treats that went into the box: For more Vegan Treats and Cookies click here. In a small saucepan, place butter, brown sugar, maple syrup, cream of tartar, and salt. 3 Tbsp (45 mL) maple syrup. This site uses Akismet to reduce spam. *UPDATE* The Popcorn Family Pack has been updated to 2 Sea Salt bags, 1 Truffle and 1 Vegan Caramel! Clean Eating Recipes. Vegan Caramel Popcorn Recipe PDF Vegan, gluten-free, nut-free. Very very good and easy! Crunchy, candied popcorn with a pinch of salt, this easy vegan caramel … * Percent Daily Values are based on a 2000 calorie diet. One tip – I placed the popcorn in a paper bag and poured the caramel sauce in the bag and shook the bag vigorously. Que gostoso, bom pra criançada comer assistindo um filme!!!!!! Wish I made more.. (coming next week). Mix maple and barley malt syrups in a small sauce pan, and bring to a boil. Awee awesome!! Butter hands and shape into balls. Preheat oven to 300 degrees and prepare a rimmed baking sheet by lining with parchment paper. Notify me via e-mail if anyone answers my comment. Take a few moments to de-stress before you catch some z's. Step One: Preheat the oven to 180ºC / 160ºC Fan / Gas 4 / 350ºC F Melt the butter in the microwave and add it to a large mixing bowl with the brown sugar and vanilla bean paste. Place it back over the heat, and let the kernels pop. Double the recipe to make a larger batch, or ser. The cream of tartar will prevent crystallization of the caramel as it cooks. This is where Vegan Coconut Caramel comes into play. Naturally sweetened, paleo, and the perfect healthy treat both kids and adults will love. Toss with a rubber spatula or big spoon until well mixed. Give the pan a little shake to distribute the kernels on the bottom. All the popcorn was covered and then placed it on the pan for baking. Pour caramel sauce over popcorn. After making the popcorn, you can make the caramel sauce. 1. And let’s all agree on how perfect this Vegan Caramel Popcorn is for gifting! Every once in a while give the pan a slight wiggle so the kernels get cooked evenly. Explore. Reduce heat to a simmer and continue to simmer until thick, about 3 minutes. My dad always made popcorn like this at home, and it’s a favorite of mine. Place finished balls on the parchment paper. Baking soda, and cream of tartar! For the Popcorn: 1/2 cup olive oil (or grapeseed oil) 4 tablespoon margarine (dairy-free soy) 1 cup popcorn kernels (unpopped) 1 teaspoon salt For the Caramel: 1 cup sugar 1 cup dark brown sugar (packed) 1/2 cup light corn syrup 3 tablespoons water 3 tablespoons margarine (dairy-free soy) 1/2 teaspoon vanilla 1/2 teaspoon baking soda He never made it sweet though, he always made it salty, which is also great, but today we are talking about sweet delicious Caramel Popcorn, right? I cannot wait to try this!!! Pour syrup over popcorn in bowl, stirring until well coated. You can use microwaved popcorn if you want to, but it’s really easy to just pop microwave in a pot on the stove, if you don’t have an air popper! Clean Eating Snack Recipes . This caramel popcorn … As I’ve mentioned before we love family movie night! Hope your holiday isn’t too hectic so far and that you find an hour or so to make some vegan caramel popcorn. This caramel is so addictive that I knew I had to do a separate post on a vegan caramel sauce (yes yes yes! Any more than this and the mixture will become taffy-like and be impossible to work with. Cook for 2 minutes, stirring. Place popcorn and raisins in a large bowl. When that happens and the pop slows down completely, the popcorn might be done popping. Bake for 45-60 minutes, until the popcorn is crispy and the caramel is dry. Pop popcorn, per instructions on package and place in a large bowl. Remove from the oven, let it cool completely. Vegan Yumminess. Help spread the word. This Vegan Caramel Popcorn will last for up to 1 week at room temperature, it’s perfect to be put in little jars, or bags, and gifted to school teachers, friends, family, or of course, to be included in your holiday cookie box! You have to work quick with this next step, but avoid being burned by the hot sugar mix. Yield: 4 servings. Challenge your body with 10 intense, tabata-style workouts! it’s so easy!!!! Remove the pan from the heat and stir in baking soda. If there are extra raisins at the bottom of the bowl afterward, wedge them into the sides of the balls. 2. Vegan and gluten-free caramel popcorn balls made with just 6 clean-eating ingredients and could just be mistaken for creepy-crawly ant hills. We spent years perfecting our vegan caramel recipe—it has all the satisfaction of caramel made with butter and cream and the lightness of a treat you can snack on every day! Vegan Caramel Popcorn Balls 5 tablespoons vegetable oil 2 1/2 cups unpopped popcorn 1/4 cup vegan butter 1 cup packed light brown sugar 1/2 cup light corn syrup 2/3 cup vegan sweetened condensed milk 1/2 teaspoon vanilla extract 1. Hello friends! Yes! Vegan Gingerbread Cookies with Fudge Filling. Cheer up with these 10 houseplants to clean the... Recreate the smoky, salty flavor of bacon with a vegetarian twist! Learn how your comment data is processed. Caramel + popcorn = sweet crispy bliss. Place popcorn and raisins in a large bowl. So all of a sudden, plain popcorn is horribly boring. These seven healthy tips will have you feeling your... Cooler weather got you feeling down? Special Diet. AND we love popcorn! Store in an airtight container, at room temperature for up to 1 week. It makes a great homemade gift too! Makes about 8 popcorn balls. Cook, stirring often, until a candy thermometer reads 234 degrees F (112 degrees C), about 5 minutes. So happy you liked it!! Press mixture firmly together, the sugar is very sticky so it will stick, you just have to press it together. Balance your … So make sure to watch it and you’ll see how easy this recipe is. Thanks Ashleigh! Don't fear the impending cold weather! Like I said, this Vegan Caramel Popcorn was part of my Vegan Holiday Cookie Box. You want to remove it from the heat just before it begins to smell charred or burnt. Reduce heat to a simmer and continue to simmer until thick, about 3 minutes. I usually have a bag of Dandies Marshmallows on hand and ALWAYS have popcorn so I can have these ready in 30 minutes if I need something quick to entertain guest! If you make this recipe tag me on instagram!! Recipe courtesy of Leanne Vogel from Healthful Pursuit. Yield: 10-12 Vegan Caramel Popcorn… It’s an indulgent treat, perfect for the holiday season, or to make over the weekend, to enjoy watching movies. This is also a fun one for the family to get the kids involved with cooking. Vegan Caramel Popcorn! 2 tsp (10 mL) pure vanilla extract. Divide the caramel popcorn between 2 cookie sheets lined with parchment or silicone baking mats. If you want to form these into popcorn balls as I did, its a bit more work, but nothing serious. Once the popcorn kernels pop, pour the 1/3 cup of kernels in. Pre-heat the oven to 215ºF and make the caramel sauce. Sep 23, 2015 - Vegan and gluten-free caramel popcorn balls made with just 6 clean-eating ingredients and could just be mistaken for creepy-crawly ant hills. It will provide a delicious crispy texture to the caramel. I already made it three times the past few weeks lol! and so delicious!!! Thank you so much for reading my blog! The only ingredient that we need to worry about is the vegan butter that we are using. Oct 19, 2015 - Creepy crawly raisin ants, plus 5 other clean ingredients come together for a healthy vegan spin on caramel popcorn balls. https://i1.wp.com/spryliving.com/wp-content/uploads/2013/10/ant-hills-391.jpg?resize=150%2C150&ssl=1, Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Tumblr (Opens in new window). Beat … Once it starts boiling stir constantly until small amount of mixture dropped into very cold water forms a ball (hard ball stage). I love popcorn balls because they are easy to toss together for a sweet treat and everyone loves popcorn! Coat your hands with vegan butter or coconut oil and shape the popcorn into 2"– 2½" balls. Add the nuts to the popcorn, then drizzle the maple mixture over the popcorn and nuts. Today, inspired by the Oscars, I wanted to make golden easy vegan caramel corn! They are super easy to make, crispy, buttery, and completely melt in your mouth! Bake the popcorn … And the baking soda will react with the brown sugar, making so that the caramel isn’t hard as it cools down after you bake the popcorn. The gloves will somewhat shield you from the heat, but also keep the This Vegan Caramel Sauce for the caramel corn takes a couple of ingredients that might have you question why? Your email address will not be published. Looking for the perfect vegan food homemade gift? Look no further, because you found it! Leanne is a holistic nutritionist who has chosen to celebrate her food allergies, overcome her food restrictions and live freely. Dec 10, 2014 - Caramel popcorn sweetened with natural sugars rolled into balls to make popcorn balls. Just make sure to get a soy free vegan butter like the Earth Balance soy free in the red tub. 1 Tbsp (15 mL) refined coconut oil. Place finished balls on the parchment paper. Whisk until well blended. Today I am going to show you one more Vegan Treat that went into my Christmas Vegan Cookie Box! First, start with some popcorn, of course. To make popcorn on the stove top, use a large pan, preferably with a heavy bottom, so your popcorn doesn’t burn. I give great directions below on how to do this at home. Leave the pan over the heat until you only hear one pop every few seconds. Easy Cheap Vegan Candied Popcorn and Popcorn Balls Recipe Ingredients: 1/2 cup (or more) popcorn kernels, popped 1 cup sugar Open the lid of the pan slightly to let some steam scape after a minute or so. Required fields are marked *. Brown rice syrup and maple syrup form the perfect sticky base. This Vegan Coconut Caramel Popcorn … Total Time: 10 min + 10 min cooling time. Popcorn = addictive snack. Food and Drinks. The store bought caramel popcorn can be delicious but when you see all the non-vegan ingredients your bubble is quickly busted. Stir until the popcorn is evenly coated. I have also a video to show you how to make this Vegan Caramel Popcorn. Instructions. Made with real, simple ingredients so you can feel great about snacking on it whenever cravings strike. I have a feeling I will be making again and again! I had a girls night and made this popcorn and it was hit!! This is the most delicious snack ever, Vegan Caramel Popcorn, crispy, crunchy, light, sweet, and marvelous! We tend to trade off between flavors (candied, kettle, butter) but the one we make the MOST often is Caramel Popcorn! Caramel = liquid gold. If adding flake salt or sprinkles, sprinkle while still warm. Thank you so much! I will definitely be making this at least once a week! It makes a great hostess gift or potluck snack, and people always love a tin of this stuff for holiday exchanges. Amazing vegan caramel popcorn that is full of maple flavor and is perfect for family game night, movie night, or just to munch on by yourself. Then place the pot over medium high heat. INGREDIENTS. Set aside. My mother always tells stories of how people would make homemade popcorn balls and give them out at … Bake the popcorn for 40 minutes, stirring, rotating, and switching cookie sheets every … ... (I recommend using 2 cookie sheets for a thinner layer of popcorn) or roll popcorn into balls. Samoa Cookie Bites in 5 mins! Pour the popcorn onto a baking sheet lined with parchment paper or silicone mat. Remove it from the heat. We make it three ways – these caramel popcorn balls, or more loose gooey popcorn or baked and crunchy popcorn! Your email address will not be published. Spray your hands with non-stick spray, then grab a small handful of the caramel popcorn mixture and form it into a small ball, pressing gently to allow the caramel-coated popcorn to stick … that’s an amazing tip! Pour the popcorn onto the parchment-covered baking sheet and arrange it in a single layer. Adapted from my Vegan Caramel Chocolate Almond Fudge Bars , these are … Combine brown sugar, condensed milk, corn syrup, butter, and vanilla extract in a saucepan over medium heat. Jan 18, 2019 - Meatless Monday with #Vegan #SuperBowlParty Food www.miratelinc.co... #Veganrecipes Source The vegan caramel sauce for this caramel popcorn is made with salt, vegan butter, almond milk, maple syrup, cane sugar and vanilla. Become a morning champion with these easy-yet-effective AM workouts. Cook Time: 7 min. Bring mixture to a boil over medium heat, stirring constantly. Pour over popcorn; stir to coat evenly. And then, you actually reach the point where even caramel popcorn gets old and you look for a new twist on the sweet and salty drug, that is popcorn. Have a beautiful day! Place oil in a large pot, along with 2 popcorn kernels. Place the baking sheet in the pre-heated oven. Remove from heat and quickly drizzle over popcorn mixture. Prep Time: 3 min. Why use cream of tartar and baking soda in caramel popcorn? DIRECTIONS. Add 1 tablespoon of the oil to a 4 quart saucepan, and heat over high heat. You're awesome for doing it! I have also a video to show you how to make this Vegan Caramel Popcorn… Reduce heat to low and stir in butter until melted. Vegan Salted Caramel Almond Balls I’m on a bit of a caramel kick lately, and next are these Salted Caramel Almond Balls. It’s an indulgent treat, perfect for the holiday season, or to make over the weekend, to enjoy watching movies. Additionally, mine were very candied, but you can add more popcorn to change up the ratio of candy to popcorn, it's up to you. Lower heat to medium-low, … Bake popcorn … Loved this!! 2 tsp (10 mL) refined coconut oil* 1/2 cup (85 g) popcorn kernels . The sugar will melt, and the caramel will start to thicken. Can I prep this vegan popcorn ahead? These easy Vegan Coconut Caramel Energy Balls are a healthy 3 ingredient snack that you can whip up in minutes in your food processor. . Add remaining ingredients to a small saucepan and bring to a boil on medium heat, stirring constantly. Fluff it around with your hands until most is covered, then when it’s cooled slightly (a couple of seconds is all it needs), begin to work into balls. Dec 9, 2019 - Explore Heather Christo's photos on Flickr. Heather Christo has uploaded 25192 photos to Flickr. 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