See how to make a delicious, top-rated bread pudding that's equally perfect for dessert or breakfast. I have my own bread pudding recipe but I wanted to try this one. Making a super easy bread pudding for a quick snack...Check out my channel :https://www.youtube.com/c/SueRanSL#breadpudding #sueranCheck out my English Bread… This video is cut from a live video I did on April 29,2019. Rachel Norman is a Southern born mama of 5 who loves cooking, eating, and talking about cooking and eating. Place the mixture in a 13″x9″ pan, greased. However, my mom has made it with toasted pecans. Crecipe.com deliver fine selection of quality Southern style bread pudding recipes equipped with ratings, reviews and mixing tips. After 20 minutes turn heat down to 250° for 10 minutes. I can’t think of anything more comforting than enjoying a hot bowl of bread pudding while wrapped up in a soft, fleece blanket watching a classic movie on a cool, fall night. Add comma separated list of ingredients to exclude from recipe. The Best Bread Pudding recipe. I so wish I'd taken a photo of my neighbor's first bite! Since comfort food is BIG in the south, this dessert fits right in with my southern roots. Margarine or butter softened 1/3 cup packed brown sugar tsp. First and foremost let me say I’m not a fan of Bread Pudding, but my 84 year old mother is. Add chopped dates or your favorite dried fruit as a tasty alternative. Bread pudding was considered a comfort food and enjoyed by the masses. PJS DAD BETTY CROCKERS BREAD PUDDING 4 slices of bread 2 tblsp. Approx. Next add the rest of the bread cubes and then cover with cinnamon and raisins. You could substitute whole milk, almond, rice, or soy milk but the taste will change and the texture might be thinner or thicker depending on your choice. Bread Pudding. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. ⅛ teaspoon ground cinnamon, or to taste, ⅛ teaspoon freshly ground nutmeg, or to taste. Keep your eye out for reduced bread at the grocery store. She's an entrepreneur, country girl, and world traveler who speaks 3 languages and loves Southern food. It tastes sweet and is made in a snap! Top with raisins, cinnamon, nutmeg, and remaining bread. Here’s a recipe that brings smiles, memories and a happy belly. If you're looking for a recipe for classic old-fashioned bread pudding with or without raisins, this is an excellent choice. https://www.food.com/recipe/easy-southern-bread-pudding-346007 Preheat oven to 350°F (177°C) Step 1: Add the raisins to a small bowl and cover with hot water to plump for twenty minutes.Place the prepared bread pieces into a casserole dish. Allow to soak until well softened (about 15 minutes). Surprisingly, it is really close to my own recipe but just a… Then turn it off and let simmer. Brioche Bread Pudding. With a touch of cinnamon & a sprinkle of pecans, this easy New Orleans favorite only amps up the sweet southern charm with a generous drizzle of rich whiskey cream sauce. Your daily values may be higher or lower depending on your calorie needs. This is a basic and classic bread pudding dessert. Place bread cubes in baking dish. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Later, she used the recipe to try her hand at recreating the same mouthwatering dessert. She would save the bread (in a bag in the fridge) that was too stale to use for sandwiches, and when she had enough she would use it to prepare her tasty pudding. Whiskey sauce (or bourbon) is delicious drizzled over the pudding. Combine eggs, sugar, and milk into bowl whisking until thoroughly mixed. Bake at 350 degrees for one hour, or until the center springs back. Stir after 5 minutes to avoid burning and to mix well. Blend half-and-half, eggs, sugar, vanilla extract, and salt in a blender until smooth. Better make an extra batch! Mema replied that she didn’t actually use a recipe, she just made it from memory. Having said that, though, if you’ve never had a good, old fashioned, honest to goodness bread pudding made from buttermilk biscuits, you’ve never had a real, honest to goodness old fashioned bread pudding. This Jack Daniels Bread Pudding is a classic southern bread pudding with an incredible Jack Daniels infused caramel sauce. I so wish I'd taken a photo of my neighbor's first bite! I'd have taken a selfie of my first bite too, except my hats were busy spooning up my second bite. A sweet and custard-like dessert with flavors of vanilla and brown sugar. Just add some ice cream and sprinkle on my recipe for homemade vanilla sauce for a wonderful treat. At least, this recipe for Butterscotch Southern Bread Pudding is not. BREAD PUDDING: Preheat oven to 350 degrees F. Break bread into small pieces (about one-inch chunks). Bread pudding was considered a comfort food and enjoyed by the masses. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Bread pudding recipe with raisins and milk and eggs and other ingredients. Southern Bread pudding. ... Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Regardless of its humble beginnings, the simple bread pudding has been elevated by modern chefs and has risen to new heights of culinary creativity. Your email address will not be published. All Prices include 10% Gratuities - Thank You for supporting our servers! Place top on skillet and cook at 300° for 20 minutes. You could even use your favorite syrup or honey to drizzle over the top. This raisin bread pudding … I mixed all the ingredients with the exception of the bread cubes for even distribution. This simple bread pudding recipe makes one of the most heavenly, decadent desserts there is! Rachel is a southern born and bred mother of 5 and founder of Southern Eats & Goodies. )* 8-10 slices brioche bread (8 oz. Required fields are marked *. Let cool l hour before … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Whiskey sauce (or bourbon) is delicious drizzled over the pudding. I then added the bread cubes and mixed so the bread would be evenly moistened. I have always had a love of trying new recipes and this is one of them. When my mother was young, my grandmother, Mema, would cook up a delicious bread pudding in her skillet. This raisin bread pudding would be great for a derby party or anytime you have guests and want to serve them something they will think you … In the U.K., “bread and butter pudding” refers to a baked dessert made of stale bread, raisins, and a spiced egg custard. Bread pudding to me is like brownies, I’ve never met one that I didn’t like. They give it a crunchy texture in addition to the softness of the bread. I use french bread and I found it reduced for 50 cents. Your email address will not be published. In another bowl, mix and crumble together brown sugar, butter, and pecans. Mix eggs, sugar, spices and optionals; pour over bread/milk mixture and squish with your hands. Bake until pudding is set and it passes the toothpick test. She gathered the ingredients and diligently followed her handwritten notes to make what she hoped would be a fairly good replica of my grandmother’s bread pudding. https://www.southernliving.com/desserts/bread-pudding-recipes Beat together eggs, sugar, melted butter, vanilla and cinnamon and stir into bread mixture until well blended. A little advice – Using stale bread keeps this from being too mushy. What You Need To Make Bread Pudding sourdough or hard, crusty bread heavy cream eggs Possibly the use of “stale” bread made it easy to prepare because working families usually had that on hand. vanilla Dash of salt 2 cups milk, scalded (dont overcook) Heat oven to 350. Walnuts would work if you don’t have pecans available. If you are a bread pudding fan, this recipe will become a holiday favorite with you and yours. After sampling bread pudding for the first time at a restaurant as a young girl, our chef developed a passion for the dessert. I can have it prepared and ready to bake in 10 minutes and ready to eat just one hour later. I accidentally used heavy cream instead of half and half (a delightful mistake), and added a teaspoon of bourbon along with the vanilla. Melt the butter and drizzle over the bread … Add melted butter and mix again. 5-6 medium biscuits (8 oz. I'd have taken a selfie of my first bite too, except my hats were busy spooning up my second bite. Butter a 9-inch square baking dish. Bread pudding is definitely at the top of my ‘favorite desserts’ list, but there’s something about it that just seems hard and time consuming. Bread Pudding with Ice Cream, Pecans and Powdered Sugar. Combine bread, milk and raisins. It didn’t turn out very good. In the U.S., people tend to call anything resembling this dessert “bread pudding” (see this recipe for Peach Bread Pudding with Bourbon Caramel or these Spring Vegetable Bread Pudding … Maple syrup—or cane syrup—is a good choice if you don't have a dessert sauce. She had some homemade beer bread that was getting stale and she asked me to make bread pudding with it. My mom has used both white and wheat but the classic still tastes great. Copyright © 2020 | Southern Eats & Goodies. SOUTHERN TOFFEE BREAD PUDDING WITH CARAMEL SAUCE. If using baking pan, lightly spray with cooking oil. Bake at 350 degrees for 1 hour. It was before the days of whole wheat bread when white bread was the most common type of bread found in homes. Mema’s bread pudding didn’t call for a topping. Sep 24, 2017 - Explore Shirley Johnson's board "Southern bread pudding" on Pinterest. Stirring after the first 5 minutes to prevent burning. This makes a good basic bread pudding. Preheat oven to 350°F (177°C) Step 1: Add the raisins to a small bowl and cover with hot water to plump for twenty minutes.Place the prepared bread pieces into a casserole dish. This recipe doesn’t call for a final sauce on the top, but you could easily create a sauce that suits your taste buds and finishes the pudding off with your personal flair. Serve with a scoop of Butter Pecan ice cream and you have a decadent southern delicacy. Those are great to use for this recipe. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Information is not currently available for this nutrient. https://www.theneighborhoodmoms.com/easy-southern-bread-pudding-recipe Place baking dish into a larger pan of hot water and bake for about 40 minutes, or until firm in the center. Pour mixture over bread cubes; gently stir in raisins and vanilla. I accidentally used heavy cream instead of half and half (a delightful mistake), and added a teaspoon of bourbon along with the vanilla. One of her secrets to a rich, creamy Bread Pudding, was when she took it out of the oven, she would pour melted butter all over the top, and we couldn't wait to dig in. Mix the cream, eggs, white sugar, cinnamon and vanilla together very well in a very large bowl. this link is to an external site that may or may not meet accessibility guidelines. Serve this pudding with a homemade or purchased dessert sauce or syrup. Spread half of the bread in the bottom of the prepared baking dish. Add the brandy, stirring well. Get one of our Southern style bread pudding recipe and prepare delicious and healthy treat for your family or friends. Popular today is the trend of using a glaze or sauce over the top of the pudding. ground cinnamon 1/3 cup raisins 3 eggs slightly beaten 1/3 cup granulated sugar 1 tsp. Mix vanilla and eggs in mixing bowl. By: Christy Bray Graves. Mother didn't put them in hers, and I don't put them in mine. That means that sometimes we have a little leftover and when we do, bread pudding … Bread puddings typically last about 1-2 days without losing its moisture. Sprinkle the cinnamon over the layers and evenly sprinkle raisins over the mixture. Rich cream with hints of cinnamon makes southern bread pudding the newest favorite amongst Jackson Morgan fans. The bread pudding we know today is derived from England's famous hasty pudding that was made with flour, milk, eggs, butter, and spices. So while it was still hot from the oven, she carried it over to Mema’s house for a tasting party. There are as many versions of bread pudding, out there as there are people to make them, but my favorite will always be Louisiana Bread Pudding. Some of the more current sauces used are Hot Buttered Rum, Caramel Vanilla, Bourbon, and even Lemon. Bread pudding is said to have it roots in 13th Century English cuisine and was once called “poor man’s pudding” because it was popular with the lower classes. Serve warm or … )* Southern Comfort Desserts' Story. This was my first ever time of making bread pudding, a dessert I've always loved, and it is both very simple, and the best I've ever eaten. bread pudding. Pour over cubed bread and let sit for 30 minutes. Stir together until the sugar is melted. Not only for sipping over ice, but also for baking. 296 calories; protein 6.1g; carbohydrates 40.8g; fat 12.6g; cholesterol 111.9mg; sodium 215.2mg. Learn how to make this classic winter warmer with recipes from around the world. Köstliche DessertsDelicious DessertsDessert RecipesYummy FoodAutumn DessertsDrink RecipesBest Bread Pudding RecipePudding CakeBrioche Bread Pudding In a mixing bowl, beat together milk, eggs, sugar, and salt. My grandmother used stale bread (as do most bread pudding recipes) and the reason behind that was so the bread could absorb the liquid mixture. Perfect warm out of the oven, you can use left over bread to spoon up this cinnamon, raisin and sugary fall favorite. I love bread pudding and it is one of my favorite southern desserts. Enjoy a homemade dessert like grandma used to make from Southern Comfort Desserts in Madisonville, Texas. Here’s a recipe that brings smiles, memories and a happy belly. Ingredients. https://www.recipetips.com/recipe-cards/t--161125/grandmas- Ingredients. This simple bread pudding recipe makes one of the most heavenly, decadent desserts there is! If you shake the baking dish, the If serving hot, it would be great with ice cream or a whipped topping as well. This pudding also calls for 2 cups of granulated sugar. Each step of the bread is coated sauce drizzle is a southern bread pudding main dish for holidays, family get-togethers and... 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To bake in 10 minutes and ready to bake in 10 minutes ready! Until pudding is one of them bread at the grocery store * 8-10 slices Brioche (! Eggs, sugar, and salt in a 13″x9″ pan, making sure all of the prepared baking dish the! Dates or your favorite dried fruit as a young girl, our chef developed a passion for the dessert 's...