Get the latest recipes and updates directly to your email inbox! Muffin Add-Ins. Vegan & Gluten Free! Recipe slightly adapted from PinchofYum (love their recipes! Flourless pumpkin muffins made with almond butter and pumpkin. Top the muffins with the cream cheese and bake for 25 minutes or until a toothpick comes out clean after inserting into the cream cheese free part of the muffins. If you want a more traditional pumpkin muffin, I’d try this Fluffy Pumpkin Muffins recipe. On Sweet Poppy Seed you will find tons of delicious recipes, honest parenting stories & family travel adventures! Pumpkin Oatmeal Muffins. These flourless muffins are soft, fluffy, rich and decadent. Preheat that oven to make it more cozy and inviting for the muffins. Then, to make the muffins, you’ll actually grind your old fashioned oats down into an oat flour. They’re gluten-free, oil-free, dairy-free, and refined sugar-free. Simple Recipes. Hungry for more? Hi! Just throw everything into the blender! Baked Pumpkin Oatmeal Muffins are a reader favorite on Kim’s Cravings, just check out the reader comments!! I make a lot of muffins but no matter what I make, these flourless pumpkin oatmeal muffins are always the very favorite. Sorry, your blog cannot share posts by email. Want to customize your healthy oatmeal muffins? Store in the fridge up to 5 days. Healthy Flourless Pumpkin Muffins: Nothing says fall is here like the aroma of pumpkin muffins baking in your house. These kid-friendly, flourless pumpkin muffins are full of hearty oats and creamy Greek yogurt. Mix all the ingredients for the muffins in a bowl. Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on Yummly (Opens in new window), Click to share on Twitter (Opens in new window). Pumpkin oatmeal muffins … *This post was … cinnamon, nutmeg, vanilla, baking soda; coconut sugar or honey or maple syrup; almond milk; eggs; coconut flour; butter or coconut oil; honey; cream cheese; How To Make Flourless Oatmeal Pumpkin Muffins They’ve been such a hit that I created all-chocolate and blueberry versions and now there’s a pumpkin … And to make these muffins that much better, I added dark chocolate chips. SundaySupper is helping you with your Meatless Monday meals with Hearty Vegetable Main Dishes. They also never need to be grease, the muffins always slide out. I just use the blender. They are the perfect grab-n-go breakfast or afternoon snack. Add 1/2 cup of fresh, dried or frozen fruit or 1/2 cut of chopped nuts to the batter. This is what I adore about these muffins: Loaded with protein, fiber and pumpkin these are super healthy muffins compared to most I’ve found. Happy Labor Day! Whole Ingredients. Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 20 … These simple muffins are versitile and are flour-free. I could make every pumpkin dessert imaginable and it still wouldn’t be enough – that’s how much I love pumpkin. But since these are smaller I make about 16 muffins. Healthy, on the go snack or breakfast! Lastly stir in chocolate chips into the blender and mix with spatula. So get that blender ready to blend up some healthy muffins! Made with oatmeal, fresh pumpkin and lots of fall spices, they’re naturally vegan, gluten free and oil free. These pumpkin oatmeal muffins are absolutely delicious! These Healthy Pumpkin Muffins are fluffy, moist and perfectly sweetened. Be sure to follow on Instagram for more Fall recipe inspiration! These are best the same day or you can freeze leftovers. These grain-free (flourless) muffins are naturally sweetened & Paleo … Five reasons to love this pumpkin muffin recipe: These muffins are easy to make with basic ingredients. They’re infused with pumpkin, full of warm spices and plenty of chocolate chips. They are also great travel muffins! Starting with the wet ingredients first (pumpkin, maple syrup, eggs, almond butter, vanilla and milk) layer everything except … Delicious, one bowl pumpkin muffins, ready in 35 minutes. First thing you do is make the batter by mixing all the ingredients for the muffins in a bowl. They’re done when that toothpick comes out clean. https://mywholefoodlife.com/2015/10/11/flourless-pumpkin-muffins Road trips, airports, or errands. Preheat oven to 375 degrees F. Stir oats, milk, pumpkin, brown sugar, vanilla, baking powder, pumpkin pie spice, salt and eggs together in a large bowl until fully incorporated. These Flourless Pumpkin Oatmeal Muffins made with oatmeal, yogurt, and pumpkin are the #1 favorite muffin at my house. But can there ever be enough pumpkin muffin … I have a recipe for Flourless Peanut Butter Chocolate Chip Mini Blender Muffins that has been an all-time reader and social media favorite for years because they’re fast, easy, taste amazing, and made with everyday ingredients everyone has on hand. They’re made with 100% whole grains, … https://sweetpoppyseed.com/flourless-pumpkin-oatmeal-muffins/, « Winter Date Nights Ideas (Plus Local Twin Cities Tips), No butter, made with greek yogurt instead, 1/2 cup chocolate chips (plus a few extra to sprinkle on top). These vegan gluten … Thaw overnight. Pumpkin season is in full swing, and these simple vegan flourless pumpkin muffins—only 115 calories each—might become a new favorite! Vegan and gluten-free, all you need is 1 bowl and 10 minutes to whip up this … In less than 20 minutes your entire kitchen will smell like homemade pumpkin pie. Flourless Oatmeal Honey Muffins. I like to think of them as oatmeal cups because they are made with pure oats. These Flourless Pumpkin Oatmeal Muffins made with oatmeal, yogurt, and pumpkin are the #1 favorite muffin at my house. Your email address will not be published. Step 2. Which is after about 20 minutes, but every oven is different. Flourless Pumpkin Protein Muffins. Her Highness - Hungry Me. Or insert a toothpick into the non-cream cheese part to check whether they’re done. For me, this yielded 6 muffins. It’s easy! « Amazing Pumpkin Pancake Cake Recipe (SO EASY! I always make the recipe below (which makes 2 dozen muffins) and freeze some of them! Join the mailing list and never miss a delicious moment! ), Your email address will not be published. We have been eating these flourless pumpkin muffins for breakfast the past few days, and since they are made with oats they are basically equivalent to oatmeal with a little pumpkin, egg, and date mixed in. If you were to ask my toddler what her favorite muffin is, she’d say Flourless Pumpkin Oatmeal Muffins hands down! I hope most of you are out and about, enjoying the last long weekend of the summer. I make a batch of these every single week without fail and every week she destroys them! Only one bowl required! Preheat the oven to 350°F and then grease or line a muffin tin for 12 muffins. Amazing healthy flourless pumpkin muffins made in the blender with wholesome ingredients like oatmeal, almond butter, pumpkin puree and naturally sweetened with maple syrup. In the past I used to blend all the ingredients, now I just mix them and it saves me so much cleaning and unexpectedly – they taste even better when not blended! https://paleoglutenfree.com/recipes/gluten-free-paleo-pumpkin-protein-muffins In a small bowl mix the cream cheese, vanilla and honey until smooth. Except they are way more fun. Otherwise the recipe will yield 12 normal sized muffins. Pour muffins into tin and dot with few chocolate chips on top. Line or grease a regular muffin tin. Store in an airtight container in the fridge for up to 5 days. To make these, you’ll want a nice big container of Quaker Old Fashioned Oats. Allow muffins to thaw for about 30 minutes before enjoying, or pop muffins into the … Then make the cream cheese. They are soft and chewy and taste like pumpkin pie oatmeal in cookie form. Advertisement. Preheat oven to 375 degrees. Flourless Pumpkin Muffin Ingredients. You can add pumpkin, cocoa, or nuts to make these cuties your own. 9 grams of protein in each muffin! Oct 10, 2016 - These Healthy Flourless Pumpkin Muffins are moist, delicious, and super easy to make. Flourless Oatmeal Nutella Pumpkin Muffins are a healthy, naturally gluten-free snack.Real pumpkin puree marries sweet chocolate-hazelnut spread in this easy muffins recipe. Yes… another pumpkin muffin recipe. Then you put the batter into a muffin pan, line it with muffin liners to get them out easier and to make cleaning also easier. Once done, let the muffins cool off before and enjoy. Made in mini muffin cups, they're a perfect on-the-go, bite-sized snack. Are soft, Fluffy, rich and decadent honey until smooth this post was … healthy... And I 'm making wholesome family-friendly recipes that even your toddler will love pumpkin oatmeal muffins flourless oats. Like pumpkin pie ) and freeze some of them as oatmeal cups because they are soft and chewy taste. 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