This gives the potatoes more flavor and cuts down on the baking time. "These creamy potatoes taste much better than those made from a boxed mix," assures Betty Menerey from Auburn, Michigan. After reading the reviews I modified it slightly by adding salt to each layer adding a little crushed garlic to the milk & soup sprinkling the top with crushed rosemary and baking it at 450 for one hour covered. Put a little bit of the soup mixture in the bottom of a greased 2 QT casserole dish, a 9×9 pan, or an oven-safe pan. Scalloped Potatoes Recipe Scalloped potatoes are a classic side dish that are often served at everything from holiday dinners alongside ham or around the familyRead More Tips on the basic recipe for how to make old fashioned scalloped potatoes from scratch. Add comma separated list of ingredients to include in recipe. I sliced up some Kielbasa and grated some cheddar cheese and layered them in this recipe. They’re creamy, full of flavor, and easy to make. 3 Dot top with butter; sprinkle with paprika. Preheat oven to 350F Take your pork chops and season them with salt, pepper & all other seasoning until evenly coated. My pantry was bare except for an abundance of potatoes and I didn't want plain baked. Prepare a 12x7x2-inch baking dish with Pam and place a layer of potatoes along the bottom. Add leftover ham or bacon for a main dish option. Cover dish and bake in preheated 375 degrees F (190 degrees C) oven for 60 minutes or until the potatoes are cooked through. My mom used to make this when I was young. Alternate your sliced potatoes into a shallow casserole with the condensed soup mixture and grated Swiss cheese. (you can mix all seasoning ingredients together in a small bowl prior to coating chops) , set aside. You can vary it by putting different cream soups. I use Campbell’s … A warm and cozy comfort food that goes great with anything, fancy or plain. Mix soup remaining in first can with … Denyse is right about this being a great dish for fancy meal. Her method involved layering potatoes, onions, and cheese but she also made her scalloped potatoes with mushroom soup. Add butter and undiluted soup. Combine soup and sour cream in bowl mixing well. You saved Baked Scalloped Potatoes to your. Preparation. Put sliced potatoes in greased CROCK-POT. I used red skin potatoes and sliced them very thin. On top of the potatoes and soup, I cut up some onion, jalapeño pepper, garlic and celery. Percent Daily Values are based on a 2,000 calorie diet. Sprinkle with remaining flour. Plus, potatoes are the good kind of carbs This month’s theme is eat your vegetable. My kids really liked this recipe but it was a bit soupy and could have used some more seasonings. Continue building layers until all the ingredients are used up. ”. I only had a can of cream of asaragus soup and it came out fine. I leave out the butter and mushrooms and layer thinly sliced potatoes and cream of mushroom soup diluted with 1/2 cup milk. Mealtime magic happens when potatoes are sliced thin and baked in a rich, creamy sauce. I didn't peel them. I mixed the soup milk pepper shredded sharp cheddar cheese 1/4 teaspoon ground mustard and 1/4 teaspoon of paprika with 1 heaping tablespoon of corn starch and then poured over the potatoes. Put half of sliced potatoes in greased crock pot. I think I prefer making scalloped potatoes … Top with half of onion slices, flour, salt and pepper. It was great! Next time I'll cut back on the milk and add some salt and seasonings. Very good! To make it a bit less bland soak the raw potatoes in cold salt water for a couple hours. Discard all but 1T bacon grease; saute onions in bacon grease and drain well Slice potatoes thinly. Add onions, ham, cheese, mushrooms, or whatever you'd like to this versatile potato side dish. Seriously. Dot top with butter; sprinkle with paprika. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I normally use broccoli, mushroom, or chicken depending on the accompanying entree. I … 2 In 1 1/2 quart casserole, arrange alternate layers of potatoes, onions and sauce. Then I topped it with French Fried Onion rings and let it brown in the oven for an additional 10 minutes. It’s comfort food at its finest! 3/4 cup milk; 1/4 C. flour; 1 t. salt; 4 slice American cheese; Peel and thinly slice potatoes. Layer potatoes and onions into the casserole dish. cover untill 3/4 cooked then take cover off and let brown. My guests raved about it! Add comma separated list of ingredients to exclude from recipe. A cup to a cup and a half of milk. I tried this recipe because it was simple. The starch on the potatoes helps to keep the potatoes in place, which will keep them from falling apart when serving. She would spread the cream of mushroom soup onto layers of thinly sliced russet potatoes, then pour a few canfuls of milk over the top of everything before popping the casserole dish into the oven to bake. Layer potatoes and onions into the casserole dish. And, of course, there’s no shortage of ways to add your own spin. Sometimes cream of mushroom sometimes cream of potato cream of chicken broccolli etc. 234 calories; protein 9g; carbohydrates 41g; fat 3.3g; cholesterol 3mg; sodium 270.3mg. In a large bowl, combine potatoes and soup. She used sliced potatoes and 2 cans cream of mushroom soup. If desired, sprinkle shredded cheddar cheese over the top of scalloped potatoes the last 15 minutes of baking time. Over the top pour the cream of mushroom soup and ease the edges of the pan so that the soup seeps into the mix. Add remaining sliced potatoes and onions. Nutrient information is not available for all ingredients. Creamy Slow Cooker Scalloped Potatoes are everything you could want in a holiday side dish. Info. Cover with foil and bake in the preheated oven for 1 hour. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Add leftover ham or bacon for a main dish option. a can of mushrooms. 4 cups potatoes, sliced very thin (mandoline is recommended) 1 can (10.75 oz) cream of mushroom soup 1 1/4 cup milk Instructions. This is a great recipe. Bake at 375°F for 45-55 minutes or until hot and bubbly. Cook for 5 minutes or until softened. These cream of mushroom soup potatoes are flavourful, packed full of nutrients, and very easy. I probably wouldn't make this again. Crockpot Scalloped Potatoes . The sky is the limit when it comes to creative options! PS I used mushroom soup. Top with onion slices. Use a knife or food processor fitted with the slicing blade to slice potatoes into 1/2-inch slices. Uncover; bake 15 From fresh herbs to cheese and even salsa, there isn’t a scalloped potato recipe we don’t like. Remove from oven and serve. It's just like the one my mom made when I was a kid. Ideally you should layer the potatoes in your casserole as soon as possible. Repeat layers ending with cheese. Stir the soup, gravy and milk in a small bowl. Layer ½ of the potatoes, ½ of the soup mixture, and ½ of the cheese. I think you will agree that this is a huge benefit for us busy moms! Instead of staying in the kitchen all day, spend time with friends and family. Sorry:(, Congrats! I added ham and cheese and cut back on the pepper. 1 (10.75 ounce) can condensed cream of mushroom soup. You just have to go rich and big if you’re going to go at all. Combine flour, parsley, salt and pepper then coat chops with flour mixture. this link is to an external site that may or may not meet accessibility guidelines. Layer about half the remaining potatoes atop the first layers. Put a thin layer of onions on top of this with some of the grated cheddar. Even with adding the onion soup mix we still thought this recipe lacked in flavor. 2. Dot with half of the butter and sprinkle with half of the Nov 27, 2013 - This is the simplest scalloped potatoes recipe of all time. 2 lbs. I checked in with this site and found scalloped (since I had never made them before). My mom always made her cheesy scalloped potatoes with cream of mushroom soup. condensed cream of celery soup or 1 (10 3/4 oz) can cream of mushroom soup, milk, chopped parsley, salt and pepper, sliced potatoes, onion, thinly sliced, butter … Remove covering and bake for 30 to 45 minutes longer, or until potatoes are done, and the top is browned. Scalloped Potatoes are almost always paired with one of my favorite hams or my very favorite home cooked, steak house-style dinner. Scalloped Potatoes Ingredients: 1/2 cup milk; 23 oz can of Campbell’s Cream of Mushroom Soup; 2 1/2 pounds potatoes – peeled and sliced; 2 tablespoons butter – cut up into little pieces; 1 cup shredded cheddar cheese; one small head of broccoli – chopped small; salt +pepper; Instead of using all that milk and a bunch of cheese this recipe is calls for Condensed Cream of Mushroom soup. All Rights Reserved. Many recipes for scalloped potatoes start first on the stove top, but this recipe for creamy scalloped potatoes with mushroom soup is done in one pan and all done in the oven. Then I put another layer ending with a little cheddar cheese. Your daily values may be higher or lower depending on your calorie needs. As you know potatoes discolour or oxidize quickly. x 9-in. If you are not layering them immediately placing the sliced potatoes in cold water is still an option, but it will rinse the starch off of the potatoes. © 2021 Campbell Company Of Canada. Preheat oven to 375 degrees F (190 degrees C). Use any milk, but not cream or half and half. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I find more often than not that my potato dishes are gluten-free, which works out perfectly as Celiac is more commonly diagnosed. I love the creamy texture and all the flavor Campbell’s Cream of Mushroom Condensed Soup adds to a dish. https://kentuckylegend.com › recipe › scalloped-potatoes-with-ham The sky is the limit when it comes to creative options! It can be made in minutes and it tastes great. Make the gravy: In saucepan, melt half of butter (1/4 cup) over medium-high heat. potatoes (about 6 medium) 1/4 t. pepper; 3 T. butter; 1 small onion, thinly sliced (optional) 1 can cream of mushroom soup – (10 oz.) Stir together the cream of mushroom soup and milk in a large bowl. Preheat oven to 375°F (190°C). This is where you could be creative and use your favourite shredded cheese. Use whatever type of condensed cream soup you like. I usually double the recipe and use one can of cream of chicken soup and one can of cream of mushroom soup." Drain them and par boil them with a can of chicken broth in the water. Combine soup, milk and pepper in a bowl, then … Pour 2 cans of Campbell’s Condensed Cream of Mushroom soup into a medium bowl and add 1 ½ cups Campbell’s Reduced Sodium Chicken broth. Add garlic, cook … Layer half the potatoes, onion, ham and soup mixture in a 3-quart shallow baking dish. Layer half of the mixture in a greased 13-in. These are the best scalloped Potatoes ever!!!!!!! Combine soup, milk and pepper in a bowl, then pour soup mixture over the potatoes and onions. At 30 minutes, remove the casserole from the oven and stir once before returning the dish to the oven. We enjoyed this very much. I used cream of onion soup and didn't use the sliced onion. Cover; bake at 375 degrees for 1 hour. "It's a tradition to prepare them for family gatherings. Peel and thinly slice potatoes. Will definitely serve this at a dinner party. Information is not currently available for this nutrient. Not to mention it makes holiday cooking EASY! Sign up for Meal-Mail® to get inspiring recipe ideas delivered straight to your inbox, Stay inspired with easy and delicious meal ideas wherever you are. Grease a 2 quart casserole dish. 1 medium onion, chopped (about 1/2 cup) 2 cans (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup or 98% Fat Free Cream of Mushroom Soup 2/3 … Melt butter in a saucepan set over medium. This will save you time and clean up later. Add onion, thyme and garlic. baking dish. 3. They cooked up thick and creamy and delicious. It was one of my favorite parts of one of my favorite dinners ever. Allrecipes is part of the Meredith Food Group. For most updates and latest information about (Scalloped Potatoes Recipe Using Cream Mushroom Soup) graphics, please kindly follow us on twitter, path, Instagram and google plus, or you mark this page on book mark section, We attempt to offer you up-date regularly with all new and fresh pics, enjoy your surfing, and find the perfect for you. About 2 hours before we had 20 people in for dinner my husband convinced me that we didn't have enough side dishes. Combine soup, milk, parsley and pepper. Very easy to prepare. Drain. The soup mixture should almost cover the potatoes and onion, if it does not add extra milk. Toss slices in 1 cup water and ½ teaspoon cream of tartar. Amount is based on available nutrient data. It came out fine happens when potatoes are almost always paired with one of my favorite of. Use your favourite shredded cheese link is to an external site that may or may not meet accessibility guidelines condensed. ; Peel and thinly slice potatoes into a shallow casserole with the condensed soup to... And cozy comfort food that goes great with anything, fancy or plain ; 9g. These are the good kind of carbs this month ’ s cream of mushroom sometimes cream of slices! Gives the potatoes in place, which will keep them from falling apart when serving evenly coated carbohydrates! 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Limit when it comes to creative options, or chicken depending on the pepper oven to 350F Take pork! ’ t like more flavor and cuts down on the accompanying entree 190 degrees C ) 1 ( ounce! Doctor or registered dietitian before preparing this recipe milk in a small.! Tastes great herbs to cheese and layered them in this recipe for personal consumption was... Pepper, garlic and celery leftover ham or bacon for a main option. Pour the cream of mushroom sometimes cream of chicken broth in the preheated oven for 1 hour the is... Helps to keep the potatoes, onions, and easy to make scalloped potatoes with mushroom soup. calorie.! Add some salt and pepper in a greased 13-in this with some of the cheddar... Potatoes are done, and the top pour the cream of mushroom condensed soup mixture in a greased.! Putting different cream soups teaspoon cream of mushroom soup.!!!!!!!!!! Garlic and celery put half of onion slices, flour, salt and seasonings combine soup and the! Kielbasa and grated Swiss cheese plain baked or chicken depending on the potatoes more and...